Chicken Crispers (like chilis)

Ingredients:
• 1 egg beaten
• ¼ cup milk
• ¾ cup broth
• 1 ½ tsp salt
• ½ tsp pepper
• 1 cup self raising flour ( or 1 cup all-purpose flour +1 ½ tsp baking powder+ ¼ tsp salt)
• 10 chicken tenderloins
• ½ cup flour
Method:
Heat frying oil. Combine egg, milk, broth, salt, and pepper in bowl. Whisk for 30 seconds to dissolve salt. Whisk in self raising flour until it is well incorporated, let it rest for 5 minutes. Coat chicken with flour, then dunk in the batter, let a little batter drip off the chicken & lower into the hot oil. Fry for 7-9 minutes.