Nashader biscuits

These are the traditional biscuits we bake in EID here in Egypt. Nashader is ammonia; the raising agent used.

Nashader biscuits
Ingredients:
• 2 tbls nashader
• 1 tbls baking powder
• 1/4 c warm milk
• 2 c sugar
• 4 eggs
• 1 1/2 c margarine or butter
• 1 kg flour (might need lesser)
• 1 g vanilla


Method:
Place nashader with milk and let it fizz. Cream the margarine with the sugar , then add the eggs, vanilla, nashader mix, and baking powder. Finally add the flour until you reach the right consistency, knead well then shape using biscuit machine. Bake in a medium oven until done.